Can you taste the difference?

Saturday 09 December 2017

Nitrate levels in Jersey's water have dropped. Latest figures show water quality is improving in the island's reservoirs, streams and other water supplies.

The highest level of nitrates recorded in the main supply this year was 36 mg per litre - 12 mg below the maximum amount. It follows recent collaboration between Jersey Water, the environment department and farmers following recent criticism that nitrate levels were the highest in Europe.

Earlier this year they committed to a five year plan to reduce fertiliser and pesticide use by working together under the umbrella of the ‘Action for Cleaner Water Group.’

Through this plan, the group have also detected a drop in the level of nitrate in streams and other water sources by approximately one milligram a year, from the peak of an average of 68 mg in 1994 to around 43 mg per litre this year.   

The Minister for the Environment, Deputy Steve Luce, said, "These figures show we’re on the right track and directly reflect the willingness of farmers to treat the issue of water quality in Jersey with the seriousness it deserves. I’m grateful to them and hope this partnership will continue."

"I expect this positive trend to continue as the Water Management Plan, the Rural Economy linked LEAF marque scheme and further measures agreed to reduce fertiliser use this season, all take effect."