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“Cousins in food” bring Italian zest to St. Aubin restaurant

Sorrento-born Alessandro and Salvatore La Ragione have taken over the Bon Viveur restaurant, which was previously run by Alessandro’s uncle, Enzo Savarese, and Maurizio Marzana, and will be trading under the name Sorrento.je. The pair retired earlier this month after 32 years at the helm of the popular St. Aubin’s Bay dining spot, and Alessandro […]

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